A handful of flavour created by us for you. After years of taste testing, trialling, fine tuning of recipes and adding Weber handcrafted barbecued ingredients, we have created a range of Rubs and Seasonings with a unique Weber point of difference.
In every bottle you’ll find a hint of smoke and extra depth of flavour. It proudly comes from ingredients that we have smoked, roasted or grilled on a Weber barbecue.
This seasoning embraces the caramelised crust on a steak and melds it together with a balance of saltiness, pepper, herbs and leaves you with a touch of heat.
- Designed for steak but is terrific on lamb or even mushrooms!
- With 175g of flavour, season up to thirty steaks at once
- All-natural ingredients, gluten free. No artificial colours or flavours, no msg, nuts, soy, egg, dairy, sesame or preservatives.
- Classic quality ingredients and a hint of herbs means that this seasoning is best suited to shorter cooks; grilled, seared or roasted (max 3-4 hours).
- Product designed in-house by Weber Australia & NZ team, with the quality and flavours we know you will love
- Handy usage instructions and recipe ideas on the bottle, so you will have the perfect cook, first time
- We've included our Weber Handcrafted Hickory Smoked Chilli, Onion and Garlic smoked on a Weber SmokeFire barbecue, so you will taste that extra depth of flavour
- Chilli Level: Low