Weber Charcoal Masterclass

We're bringing the expertise of an award-winning chef BBQ team member to our barbeque classes. Join us for a night of fabulous flavours cooked on Australia's favourite Weber charcoal barbeques.

Chef Adrian Blomfield from the award-winning BBQ Competition Team, Double Barrel BBQ demonstrates how to grill, roast, bake and smoke on Australia’s favourite barbeques.

Experience the amazing flavours from the Weber Kettle, the Weber Smokey Mountain and the versatile Weber Go-Anywhere.

Learn handy tips and tricks for preparing and presenting your food. What to look for when buying your meat. Watch as we show you how to 'reverse sear' to create the ultimate steak, impart beautiful smoky flavours into your foods, and create delicious sides from a range of vegetables.

 Small class sizes coupled with an interactive approach will ensure that you will gain the confidence to consistently wow your guests with amazing food cooked over charcoal

When

• Saturday 24th May
• 3:00pm - 5.30pm

What's Included

• Recipes, hints & tips
• 2.5 hours fun, BBQ tips, Tricks and a great time
• $100 meat tray for one lucky class participant

Content

• Temperature control
• Charcoal cooking techniques
  
• Creating flavour profiles
• What fuel & why

Not only will you learn the secrets to perfecting cooking with charcoal, but you’ll also get to EAT all the delicious food we cook together!

Bring your friends, get ready to roll up your sleeves, and let’s make some barbecue magic happen!

Great gift idea for the barbecue fanatic in your life! Please reach out if you have any questions at all! We look forward to welcoming you.