Stagg And Co Kosher Salt is perfect for cooking and curing meat. The size of the grain makes it ideal for the drawing out of moisture and aiding in the curing process. Kosher Salt is used as a staple for any authentic Low and Slow Bbq seasoning making for a great bark time and time again. Also can be used in day to day cooking to enhance the natural flavours of a variety of dishes.
Allergens: May contain traces of soy, gluten, milk, sesame, peanuts and tree nuts